THANKSGIVING SEASON — WILD FOOD COOKING WORKSHOP

Saturday, November 23, 10 a.m. WILD FOOD COOKING WORKSHOP Join us as we do a short walk to forage wild foods that are in season, and learn how to recognize […]

$45.00 – $65.00

WILD FOODS: ACORN PROCESSING WORKSHOP

    Saturday,  January 4, 10 a.m.  $65  ($45 for students and seniors) California Foraging skills! TRADITIONAL ACORN PROCESSING This Session is a complete lesson on the historical value of […]

Get Tickets $45.00 – $65.00