LEARNING THE PATTERN METHOD OF IDENTIFYING PLANT FAMILIES Sunday, April 27, Noon Taught by certified Herbalist Cash Robertson This is a new class we will be offering. You will learn the specifics of how to identify key botanical Families, which is very important if you plan to eat any wild foods. Utilizing […]
Saturday, May 3, 10 a.m. $65 ($45 for students and seniors) California Foraging skills! TRADITIONAL ACORN PROCESSING This Session is a complete lesson on the historical value of the ACORN in west coast native societies, along with some nutritional information. You will then go through the entire process of turning the raw acorn […]
WILD FOOD COOKING WORKSHOP Learn Edible Wild Plants of Southern California Saturday, May 10, 10 a.m. $65 ($45 for students and seniors) We’re going to explore a local area, and do our best to create a local meal provided by nature. We’ll create a meal with a salad, soup, vegetable dish, […]