ETHNO-BOTANICAL WILD FOOD WALK

Sarah Shin collects some ripe coffeeberries   Saturday, August 3, 10 a.m. ETHNO-BOTANICAL introduction and  WILD FOOD WALK   We'll begin by covering some of the topics of ethno-botany, that is, how cultures have used wild plants for food, medicine, tools, and all everyday needs.  You will learn about some of the references for further […]

$45.00 – $65.00

WILD FOOD COOKING — edible wild plants of Southern California

      WILD FOOD COOKING WORKSHOP Learn Edible Wild Plants of Southern California Saturday, August 17,  10 a.m. $65  ($45 for students and seniors) We’re going to explore a local area,  and do our best to create a local meal provided by nature.   We’ll  create a meal with a salad, soup, vegetable dish, […]

$45.00 – $65.00