EPAZOTE — A TRADITIONAL SPICE FROM MEXICO

GETTING TO KNOW EPAZOTE About the Author: Christopher Nyerges has been teaching ethnobotany since 1974.  He is the author of “Guide to Wild Foods and Useful Plants,” “Foraging Wild Edible Plants of North America,” and other books on the uses of wild plants. He can be reached at www.SchoolofSelf-Reliance.com.  ...

WILD-CRAFTING: Pros and Cons

WHY YOU SHOULD LEARN TO GROW AND HARVEST YOUR OWN HERBS [Nyerges has been teaching ethnobotany since 1974. He is the author of “Guide to Wild Foods,” “Foraging Edible Wild Plants of North America,” and 20 other books. More information at www.SchoolofSelf-Reliance.com]. Recently I participated in a nation-wide on-line Wild...