Saturday, March 9, 10 a.m. Join us as we explore the ethno-botanical treasures of this wild area. We will learn about the common in-season wild foods, and the many introduced wild foods (mostly from Europe), as well as the many native foods that have been used for millenia. And we'll...
MIDDAY GOURD WORKSHOP — a Bushcraft skill!
Thursday, July 6, Noon to 2P LEARN THE ART OF CREATING A CUP, BOWL, PLATE, OR SCOOP FROM THE HARD-SHELLED ORNAMENTAL GOURD In this mid-day class, you will take a dried gourd and learn all the steps to turning it into a beautiful and functional plate, or bowl, or canteen,...
WILD FOOD FORAGING WALK — with salad
Thursday, June 6, noon WILD FOOD FORAGING: LUNCH TIME PLANT WALK Join us to learn some of the basics of wild plant identification, and how to use certain wild plants for food. We'll discuss some of the common "safe" botanical families, and how to determine if you have...