THANKSGIVING SEASON — WILD FOOD COOKING WORKSHOP

Saturday, November 23, 10 a.m. WILD FOOD COOKING WORKSHOP Join us as we do a short walk to forage wild foods that are in season, and learn how to recognize what is available now. We'll then gather and prepare  the various wild foods, along with some that we have brought. ...

MAKE A GOURD, HAVE SOME SOUP!

MAKE A GOURD!  HAVE SOME SOUP! Saturday, Sept. 2, 10 am. We're going to practice a traditional bushcraft skill and learn to clean and carve a gourd. We'll wash and clean it, and cut it to create a bowl.  You'll learn by doing all the steps to have a functional...